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Prep Time: 5 mins | Cook Time: 0 mins | Serves: 3

Ingredients

• 3 c watermelon, cubed

• ½ fresh lime

• ¼ c feta cheese, crumbled

• 2 Tbsp fresh mint, chopped

Directions

1. Place cubed melon in a serving dish and squeeze fresh lime juice over. Top with feta and mint.

Nutrition: (per serving) Calories: 81 kcals | Total Fat: 3 g | Saturated Fat: 2 g | Sodium: 141 mg | Carb: 13 g | Protein: 3 g | Fiber: 1 g.

Providence Heart Guide 2022
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