Learn it. See it. Do it. with our monthly nutrition series, In the Kitchen

Our nutrition education collaboration brings our registered dietitian, Jamie Libera, RD, LD, together with our friends at the Providence Community Teaching Kitchen (CTK) for a multi-event focus on heart-healthy nutrition. One registration brings you three great nutrition resources each month! Learn more.

This Month’s Topic: Spring Clean your Eating

It's that time of year where many opt to clear the clutter and deep clean their homes as they welcome the warm rays of sunshine and shed the weight of the dark, wet and cool months. Did you know your kitchen and recipes can benefit from a similar approach? Join our registered dietitian, Jamie, as she shows us how to spruce up the kitchen with fresh foods instead of processed and how to be more efficient in the kitchen for a more enjoyable meal prep atmosphere.

SCHEDULE: Online, Second Wednesday of the month 12:00-12:30 p.m. PT

FREE SERIES: Registration requested for first time participants. An automated email confirmation includes online access links for both monthly classes and are good for the entire year.